Okay I know there has been several discussion concerning this but I haven't found an answer to my very basic questions!
When you age them in the fridge do I cut them up first or leave them whole and break them down later? And additionally do I wrap them up like they will be when they get frozen? I really don't want 12 raw dripping chickens just sitting in my fridge making a mess!
Thanks
When you age them in the fridge do I cut them up first or leave them whole and break them down later? And additionally do I wrap them up like they will be when they get frozen? I really don't want 12 raw dripping chickens just sitting in my fridge making a mess!

Thanks