Do you know your USDA Growing zone?
California's actual Coast ranges from 10b (essentially never freezes) to 8a - a couple lows in hte 10-15* range, with some inland areas getting colder still.
Also, how much space are you devoting to this project, and how do you plan to maintain it (hand tools, power tools, heavy equipment?)
I can alreasdy tell you that the vast majority of the CA coast is too warm for cold season grasses to do well and seasonally too wet for some of the prairie grasses and near grains (unfortunate, they can be attractive).
So my first thoughts, based on a number of assumptions (not a lot of space, hand tools) is that you will get the most "bang for your buck" with legumes like various clovers, white-flowered peas, herbs like methi (fenugreek), flowers like marigold, golden poppy, coneflower, coreopsis, indian blanket - all good insect attractors. and if the space is very small, in order to keep options available and reduce the damage done to your grounds, swapping out "sprouting trays" and planters which you raise out of the chicken's reach might be the best (if also most labor intensive) option still.
If you have more space, and the right rainfall, you could consider adding seasonal height in the form of sorrels, sorghum, even quinoa - which can then provide some vertical support for climbing plants. In fall, that's your squish - pumpkins, winter squash, etc. If you get very hot, watermelons and cucumber are both spring options.
Goal is two-fold.
ONE) Provide options - you don't want all grasses, all grains, all legumes or all pulses. You are trying to create nutritional diversity which is less susceptible to mishap (disease, weather, etc), attracts the widest variety of bugs, and produces thorough the growing season.
TWO) provide high value/high expense nutrition. Corn is easy. Its also cheap, and not particularly nutritionally valuable. You don't weant to invest your time and money producing a backyard cornfield for your birds which is not attractive most of the year, not particularly valuable nutritionally, and can be purchasaed in bulk for less than the value of your labor tearing up the ground for planting...
My thoughts only, hope they help.
California's actual Coast ranges from 10b (essentially never freezes) to 8a - a couple lows in hte 10-15* range, with some inland areas getting colder still.
Also, how much space are you devoting to this project, and how do you plan to maintain it (hand tools, power tools, heavy equipment?)
I can alreasdy tell you that the vast majority of the CA coast is too warm for cold season grasses to do well and seasonally too wet for some of the prairie grasses and near grains (unfortunate, they can be attractive).
So my first thoughts, based on a number of assumptions (not a lot of space, hand tools) is that you will get the most "bang for your buck" with legumes like various clovers, white-flowered peas, herbs like methi (fenugreek), flowers like marigold, golden poppy, coneflower, coreopsis, indian blanket - all good insect attractors. and if the space is very small, in order to keep options available and reduce the damage done to your grounds, swapping out "sprouting trays" and planters which you raise out of the chicken's reach might be the best (if also most labor intensive) option still.
If you have more space, and the right rainfall, you could consider adding seasonal height in the form of sorrels, sorghum, even quinoa - which can then provide some vertical support for climbing plants. In fall, that's your squish - pumpkins, winter squash, etc. If you get very hot, watermelons and cucumber are both spring options.
Goal is two-fold.
ONE) Provide options - you don't want all grasses, all grains, all legumes or all pulses. You are trying to create nutritional diversity which is less susceptible to mishap (disease, weather, etc), attracts the widest variety of bugs, and produces thorough the growing season.
TWO) provide high value/high expense nutrition. Corn is easy. Its also cheap, and not particularly nutritionally valuable. You don't weant to invest your time and money producing a backyard cornfield for your birds which is not attractive most of the year, not particularly valuable nutritionally, and can be purchasaed in bulk for less than the value of your labor tearing up the ground for planting...
My thoughts only, hope they help.