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Thanks. Have you been able to compare to pure Muscovy and pure Mallard meat?they are mostly dark meat. i like them....
Hey, wondering if you ever got to taste the hinny meat.We haven't cooked any of ours yet but we have 4 drake hinnies and 3 hen Hinnies in our freezer right now. They're a product of my Silver Appleyard drake & Muscovy hen. I can tell you that they take on the size differences between the hens and drakes from the Muscovy side. After processing, my hens came out to be 908g/2lbs and drakes weighed 1728g/3lb 13oz.
Edited to add: processed at 3 months old, born 5/11/23 & processed on 8/17/23