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best way to cook a skinned chicken

Discussion in 'Meat Birds ETC' started by dustponds10, Nov 14, 2010.

Most Liked Posts
  1. Nov 14, 2010 #1
    dustponds10

    dustponds10 Chillin' With My Peeps

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    Apr 18, 2010
    Rigby, Id
    I am wondering how you all prefer to cook skinned chicken. I will have quite a few here tomarrow and am wondering what the best way would be. ANy and all help would be greatly appreciated. Whole or parted out.
     
  3. Nov 14, 2010 #2
    Barred Babies

    Barred Babies Red Roof Farms

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    Sep 20, 2009
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    I've stewed it in a gravy served over rice, used it in a gumbo, in casseroles, chicken stock and then use the chicken for chicken salad, chicken & dumplings, baked in italian dressing, fried strips with the breast meat. It's truly endless what you can do with it. There is a thread going about using it in crock pots too!
     
  5. Nov 14, 2010 #3
    Cargo

    Cargo Chillin' With My Peeps

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    Sep 28, 2010
    Farmington, NM
    I like to put them in my smoker and eat them when the meat is falling off the bone.


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