So my husband and I both came down with it, two weeks apart so we didn't get it from each other. The only thing we can connect is that we both ate sunnyside up eggs and got attacked by the rooster about 2-4 days before getting sick. We're fairly certain that our chickens have it.
My questions are 1) How do we tell for sure if they have it? and 2) What do we do about it?
My questions are 1) How do we tell for sure if they have it? and 2) What do we do about it?