- Thread starter
- #11
crnalaurie
In the Brooder
- Mar 8, 2015
- 10
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- 22
What did you do with the extra Roos?
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I had posted on the local poultry page (FB) that I was trying to relocate them and the page owner gave me the name of a guy that he thought would take them. I called him and he took all 5 that I had listed. Supposedly he has all kinds of animals and doesn't slaughter them..... I just don't want to know. I know I can't slaughter them or eat them. I can't do fresh meat period. I'll buy mine w/all the additives and preservatives in the store thank you...lol And I only do skinless boneless breasts at that....lolWhat did you do with the extra Roos?