Sunday I had a freezer fill up day and thinned the flock. My new Whizbang plucker was a big help. I think I am taking too long cleaning them after plucking. Anyone know of any good videos on this? Any advice would be great.
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I wish I had a plucker. I pluck by hand.![]()
I wish I had a plucker. I pluck by hand.![]()
Lordy Kuntrygirl the size of your flocks and you don't have a Auto Plucker I feel for you.
Celie tells me that her DH is making her one from an old gas Dryer or washer.
I hear you! I want a large commerical pot to handle these big birds.Oregon Blues is right. I cleaned my last bird and he dressed out at 30 lb. The plucker helped some but I ended up plucking by hand. I can't see building a turkey size plucker for the number of turkey each year. Hard to fit a 30 lb bird in the pan and it took forever.
My bird who dressed out at 29 pounds, I just cut him into parts and froze. There is no way my family can eat 29 pounds of meat and cooked turkey meat doesn't store very long frozen. I can roast 1 turkey thigh and that will be a grand meal and sandwiches later. I froze half breasts and those are each a huge roast. I can invite friends over when I cook one of those and I will still have sandwich meat leftover. (oh yum. White turkey meat, artisan sour dough bread, real mayonnaise, and a couple of slices of sweet pickle.)