I could give you a very long and detailed answer, but I'll just give you the big reasons:
1) Animal health.
2) Human cardiac health.
3) Human food borne illness prevention.
4) It's the right thing to do. Cows are not built to eat grain.
5) It tastes freakin' fantastic.
All organic beef you buy will be grass fed (which requies 90% of the animals food be milk, grass and forage). We market ours as natural grass fed and grass finished beef. I cannot produce enough animals to meet demand.
1) Animal health.
2) Human cardiac health.
3) Human food borne illness prevention.
4) It's the right thing to do. Cows are not built to eat grain.
5) It tastes freakin' fantastic.
All organic beef you buy will be grass fed (which requies 90% of the animals food be milk, grass and forage). We market ours as natural grass fed and grass finished beef. I cannot produce enough animals to meet demand.
