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Cornish Hens

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by vfem, Dec 17, 2009.

Most Liked Posts
  1. Dec 17, 2009 #1
    vfem

    vfem Yoga...The Chicken Pose

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    I was given some split cornish hens, and I realized I've never had these before...

    Any suggestions on flavoring, and cooking options?! I'm guessing they just taste like chicken... nothing much to them meat wise?!
     
  3. Dec 17, 2009 #2
    cassie

    cassie Overrun With Chickens

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    Roast 'em. Wishbone Italian Salad Dressing makes a good marinade or basting sauce. Lemon with rosemary is good if you rub it on before roasting or broiling. Hope this helps.
     

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