Quote: Yes, and the color of very pale butter is cream -- or perhaps you could say dark cream. At this point, it may be hair-splitting.
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Quote: Yes, and the color of very pale butter is cream -- or perhaps you could say dark cream. At this point, it may be hair-splitting.
Yes, and the color of very pale butter is cream -- or perhaps you could say dark cream. At this point, it may be hair-splitting.
Mike is the Very Large Male on the right... I would say your Height is about mine(5 fee 9 inches tall)
Quote: Yes, and the color of very pale butter is cream -- or perhaps you could say dark cream. At this point, it may be hair-splitting.
I also spoke with another UK judge and he emphatically stated cream was just that cream. I asked him about the very pale butter comment and he insisted that cream was cream. He added that in the past two years several Legbars had been DQ'd at shows for being incorrectly colored. I am weary of this debate. I fully understand that folks like the more colorful bird and that some who have not bred them for any duration are concerned about their stock; if what they have is not what they believe they need or should have commercially or that their personal tastes belies the British and drafted US standard. I have been told by breeders in the UK, yes Jill Rees was one and Bonnie Hall was another that the color cream is not to be yellow or gold in any way. Bonnie Hall quoted Pease and channeled Niclandia with the additional double dose of barring increasing the lightening effect and like him shot me some examples. Can we talk about combs, crests and type as this color debate will not be answered anytime soon and before we go alter the British SOP can we just breed these birds for a bit and then have a consensus of what cream in a Cream Legbar will look like. I bred my birds as I chose regardless of what others or the SOP stated. I have hatched 2 spring and 2 fall crops of chicks. If your idea is really that the hackle should be a form of yellow or gold I believe you will find it very hard to breed a consistently good looking cream rooster over time. I have a lot of issues with my flock that I need to work on and that will take a long time to filter through but the cream hackle I have in my females that is consistent, if it were pale butter would be a very very pale butter. Cream is not white. I do have silver looking birds for comparison that some of you rail on but most of the 19 cream colored pullets and hens I have are not a sparkling white but a white with such a slight hint of color that you could think white in a photo but it's not, and maybe that's what very pale butter looks like, I really don't know. Color, unless you have a pantone like swatch is personal preference. I have 3 others that I know are gold and they are a very light gold, and I have two white recessive girls. I only had one dark gold pullet this year that I grew out... I just gave her and another lighter gold one that were about 14 weeks away to a friend. This color debate is tedious even for me and I love the color debate but it is not being done with a great number of birds folks have actually bred and watched grow out with an intent towards a cream hackle, it's being done via photos and semantics. I've had enough even though I think it's a fools errand to alter the SOP in that regards. I'll watch from the sideline but continue to breed towards the British ideal. This year's goal is color, size, tail angle and (because of NICLANDIA) gray and white saddle barring. Combs will be as they are currently... imperfect. Maybe in 20 years as I'm about to retire I'll have a proper Cream Legbar.... oh wait... I'll need two more years to get the fourth and last boy through college. DRATS!