- May 29, 2014
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Hi. This is sort of a debrief for myself because yesterday I killed my first quail. I'm also curious about other people's first experiences killing quail or other poultry/livestock.
It's my first time raising coturnix quail and I hatched this quail out of the egg. She had a crooked neck and a paralysed leg, but I couldn't bring myself to cull her as a tiny chick, so I sort of coddled her and gave her lots of TLC but she never got better. After 5 weeks I finally decided I needed to end her suffering. I looked up a bunch of YouTube videos how to slaughter and process as humanely and quickly as possible, and I watched them over and over until I was confident I knew what to do.
So, onto the killing. She was calm when I held her over the sink. I snipped her head off with sharp scissors. Her eyes closed, her wings flapped around and I let her body bleed out. And that's the end.
How do I feel about it? It wasn't pleasant to do. But it certainly gives me a renewed respect for where our meat comes from and that it is a part of life, that many animals die so that we can live. I am grateful for its life and glad I could face the reality of it.
There was hardly any meat on it, but I didn't want her to have gone to waste, so I cooked her up today and tried quail meat for the first time. She was delicious,
What are your experiences culling for the first time?
It's my first time raising coturnix quail and I hatched this quail out of the egg. She had a crooked neck and a paralysed leg, but I couldn't bring myself to cull her as a tiny chick, so I sort of coddled her and gave her lots of TLC but she never got better. After 5 weeks I finally decided I needed to end her suffering. I looked up a bunch of YouTube videos how to slaughter and process as humanely and quickly as possible, and I watched them over and over until I was confident I knew what to do.
So, onto the killing. She was calm when I held her over the sink. I snipped her head off with sharp scissors. Her eyes closed, her wings flapped around and I let her body bleed out. And that's the end.
How do I feel about it? It wasn't pleasant to do. But it certainly gives me a renewed respect for where our meat comes from and that it is a part of life, that many animals die so that we can live. I am grateful for its life and glad I could face the reality of it.
There was hardly any meat on it, but I didn't want her to have gone to waste, so I cooked her up today and tried quail meat for the first time. She was delicious,
What are your experiences culling for the first time?