I just had my 2nd batch of meat birds butchered today
I noticed while I was putting them in my fridge, that the weights weren't nearly as high as they were this Spring. So, I'm not sure if the difference comes from the season?
Also, I ordered the first batch from Ideal and the 2nd from Welp...And, first time around I had 13, today I had 24.
Any theories on this? Thanks in Advance
Also, I ordered the first batch from Ideal and the 2nd from Welp...And, first time around I had 13, today I had 24.
Any theories on this? Thanks in Advance