DIY powder eggs: has anyone tried?

[humblehillsfarm]

Has anyone tried scrambling, dehydrating, then powdering their own egg powder? How well did it dry and reconstitute?

 

[3bird]

Has anyone tried scrambling, dehydrating, then powdering their own egg powder? How well did it dry and reconstitute?

In most of the dehydrating groups of which I am a member, they strongly discourage dehydrating eggs in a home dehydrator for food safety reasons. The one egg product I do dehydrate is cured egg yolks, which we use to grate over pasta and other dishes.

 

[humblehillsfarm]

In most of the dehydrating groups of which I am a member, they strongly discourage dehydrating eggs in a home dehydrator for food safety reasons. The one egg product I do dehydrate is cured egg yolks, which we use to grate over pasta and other dishes.

I was thinking I'd dry the egg, powder it, then put the powder back in the dehydrator. TBH, I'm not sure I'd like to eat them that way anyways, but I was interested to know if anyone else had tried.

 

[3bird]

I was thinking I'd dry the egg, powder it, then put the powder back in the dehydrator. TBH, I'm not sure I'd like to eat them that way anyways, but I was interested to know if anyone else had tried.

I have not tried powdered eggs, but it is generally discouraged. I do frequently dehydrate whole meals like a chili, and that turns out great!