I am looking forward to my girls kidding and being able to make things with my fresh milk. I would really like to make butter, but I understand that is pretty difficult with goat milk because of the natural homogenization. I would like to buy a cream separator, but those are prohibitivly expensive for me right now. Is it feasible for me to skim enough cream from the milk of one goat to make butter? I imagine we will be drinking it too quickly for that, but you never know. So does anyone with goats make their own butter?