I read somewhere (?) that you shouldn't use odd-shaped eggs for hatching...Would the pointy egg in this photograph constitute a concern for hatching a normal, healthy chick? Would the chick have enough room to turn around, and also have enough room to develop normally, without any defects? Or, should I just stick to using the more rounded, normal-oval eggs? This pointy egg is from a mature chicken, by the way.
Thanks!
Juliette
Wadmalaw Island, SC
Thanks!
Juliette
Wadmalaw Island, SC