I broke down and went out to the shed for my drill and a drill bit.
I mixed up a six gallon batch of home brew German Pilsner beer. all I have to do is wait until it cools down so I can add the Yeast..
I can't handle the 90 pound glass jug I have it in. I have to take it down to the basement for it to ferment at 55F. Then I have to bring it back up and put it out in the sun porch to ferment at 35F for a couple of weeks.. I am going to split it into two three gallon batches . THAT I can carry up and down the stairs..
........jiminwaUSAu.........
I mixed up a six gallon batch of home brew German Pilsner beer. all I have to do is wait until it cools down so I can add the Yeast..
I can't handle the 90 pound glass jug I have it in. I have to take it down to the basement for it to ferment at 55F. Then I have to bring it back up and put it out in the sun porch to ferment at 35F for a couple of weeks.. I am going to split it into two three gallon batches . THAT I can carry up and down the stairs..
........jiminwaUSAu.........