We have a traveling butcher here where I live. He has apparently been doing the local farms' slaughter for about 30 years. As for an actual butcher, the only place you can take your chickens to be processed is a government facility that honestly I just don't want to be involved with. Needless to say, I'd rather do it myself. This way I know EVERYTHING about them from day 1 to end of days. How's that for a control freak?So here I am just having a normal day and I'm buying my groceries when I run into a friend. We get to talking and he says he was thinking about getting some chickens and how he would like to do it to help support his family and teach them where their food comes from. So I told him to bring his kids buy this weekend and I'll have them help me feed while I show him what he needs to know about chickens. Then he starts to buy a chicken for dinner at the store and I tell him that I have a chicken at home ready to eat if he would like (trying to be ultra friendly) when he gets a wrinkled nose and says that butchering my own chickens is barbaric. He only meant teaching them where their eggs come from and sending the chickens that needed to be eaten to a butcher. I didn't even know butchers still butchered chickens for local farmers.
