Eggs in Purgatory

[Moxiechick]

Last night, I wanted a simple meal, as DP was working, and could not decide between eggs and pasta. Via the internet, I found this- http://whatscookingamerica.net/Eggs/Eggs-In-Purgatory.htm , and it was delicious! If you google "Eggs in Purgatory", there are many variations, but this was really simple and wicked good!

Basically, you are poaching an egg in tomato sauce. I wonder if I'll ever go back to eating spagetti without eggs again!

 

[TerriLaChicks]

That looks delicious & I just bookmarked that recipe link to look at more recipes, too! thanks for posting it.

 

[2DogsFarm]

My Turkish friend used to make this as a breakfast all the time.
She sauteed green pepper & onions along with fresh tomatoes in olive oil, then plopped in the eggs to poach in the sauce.

Serve with feta cheese , olives and toasted bread plus plenty of strong black coffee.

Now I am nostalgic for her...and her wonderful cooking : (

 

[Grey and green feathers]

Dude... I need to go get me some tomato sauce this moment lmao

but rly. I want this now and we are tomatosauceless

 

[Ondine]

I've made this before and it's good, especially when really spicy!

 

[AnnieAlbright]

Yum. I've made this and served over sliced and toasted Italian bread instead of pasta. It's a great way to use up a stale loaf. I've also added sauteed spinach or broccoli rabe for some healthy greens. Lots of romano cheese too