Thank you for your response Beekissed, I agree that 4 spaces is probably a safer solution~ my "flex" space (on paper) is big enough to be sub-divided.
Further, in my imaginings, I'd prefer to have broody hens (I really have no intention of buying an incubator) and so fully appreciate the advice re chicks~ I'd like them to have "boots on the ground" from day one and integrate into the hen flock when it seems time.
As for developing a breed versus breeding for meat I feel I might pursue both ends of the spectrum, even if for only my personal enjoyment at seeing a beautiful uniform flock that serves both my eye and my table
I'm still months away from actuation and sometimes feel foolish asking questions so far in advance but then I think at least I won't fail for lack of planning, lol!
I do admire your musings, skills and husbandry. Currently I'm enjoying the road less traveled
Cheers,
M
You can never really be TOO prepared, IMO.

When you find yourself without a broody and would wish for replacement chicks but don't want to use incubators, the next best thing could be the experiment I am currently doing on using a heating pad in a natural nest situation to hatch eggs. I've been working on streamlining it and it's getting better....due to hatch 18 eggs on the 17th and they are looking good. There is a thread about it in the hatching section of the forum.
I've often contemplated getting a couple of birds from a broody breed to fulfill that job and lately I've had my eye on Silver Pencil Rocks....beautiful birds, my favorite kind of chicken(Plymouth Rocks) and folks are saying they have great broody tendencies.