Why so many ingredients?Okay, here's what I came up with. I am not sure what percentage Protein this comes out to, to be honest. Maybe someone can help me with that?
15% Corn
10% Soybeans (Roasted)
10% Wheat
10% Oats
10% Grit
8% Barley
8% Alfalfa
5% Sunflowers
5% Linseed
4% Beet Pulp
9% Fish Meal
6% Vitamins & Minerals (Kelp and NutriBalancer if I can get them)
Now, back to the milk replacer or dry milk.... Good idea or no? Also, will I need some molasses to help bind?
Anyways, without knowing the cost of the vitamins and without adding the mill's costs ($16 a 1/2 ton, I think), it equals out to $9.47 for 50#. I am spending $9.50 now. Plus $20 a month in grit. I'll still have to feed oyster shell free choice, but I can handle that. I use very little - 50# every 6 months - because I feed the shells back to the girls.
Anyways, how does the proposed mix look?
Now I would recommend adding either Molasses or a Oil to help bind your ingredients a little and also cut the dust.
Another thing you may want to add is Calcium Carbonate.
I like to keep my mixes simple.
example of one of layer mixes that I use.
Corn, Oats, Whole Roasted Soybean, Animal Protein Mix, Trace Mineral/Vitamin mix, Molasses and Calcium Carbonate.
Chris