I've read as number of studies, last time this came up. As indicated above, it appears to have minor benefits in improving bioavailability of some nutrients when added to feed at about 1%. On commercial scale, this may have value. For they typical BYCer - even for my flock of roughly 70, and 600# of feed per month?
The effort to make biochar FAR exceeeds the reported benefits.
And, as another poster alluded, your biochar manufacture concentrates undesired heavy metals or other undesired components present in your wood source??? That's a negative - a negative you can't know if you can't (very expensively) test your inputs. That they may be "virgin" and "organic" as mine are (I bought an undeveloped 30 acre property which has been in its natural state for a period exceeding local human record keeping) is irrelevant - the metal and mineral content of the soils is represented, to some dregree, in the metal and mineral content of the timber.