My fermented feed is simply chick starter and water since I don't have any laying chickens yet. Enough water to moisten the feed, make sure your bucket will withstand significant expansion! Leave sit in a warm place, stir about every 6 hours for 2-3 days. Once it starts to smell a little sour and you can see bubbles it is ready to feed! As soon as I see an egg, my ff will then be just layer feed and water. No ingredients, no additives, no starter, no grains.Ok, I have been reading and reading....and the only recipes I've found have like 15 ingredients. Ugh! Then a lot of reading on here and people use commercial feed in their FF? I'm so confused.
Can several of you tell me what you put in your FF? I'd like to get a few simple recipes....with crumbles and without.
Please....put me out of my misery! lol I have chicks hatching in a little over a week and turkeys on the way!