Barely!BUT. IT'S. STILL. COLD.
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Barely!BUT. IT'S. STILL. COLD.
Because it was REALLY hard and I want it to melt more/soften some lol I don’t microwave it for long at all or sometimes I just microwave the other thing for longer so it’s hotter and melts it better instead of microwaving the ice cream lolWhy are you microwaving icecream.
Exactly!!I did that once to melt in order to make a pseudo-hot-chocolate drink for my then-ill sibling.
It did not come out right. Heated ice cream is very frothy, for some reason, and said sibling said that there were weird globs in it.
I will, however, microwave something with ice cream on it, but not for long. Just a few seconds to get the juices flowing.
NOT WHEN ITS GOING ON BROWNIES OR PIE WHERE ITS PURPOSE IS THE FLAVORRRRR
that defeats the whole purpose of ice cream and I'm disgusted.
The hell you do.IT IS NOT ICE COLD! You microwave the ice cream WITH the brownie so that the ice cream melts some
YES. THANK you.
that defeats the whole purpose of ice cream and I'm disgusted.
Sometimes it’s not hot or melted enough for me!!The hell you do.
Chef Mike at her finest. Microwaving ice cream? WTH Dawg. No. No no no.
The HOT brownie melts the ice cream.
How freaking melted do you need it? Soup? Just add sweet cream coffee creamer on top.Sometimes it’s not hot or melted enough for me!!
So it's not even ice cream anymore? It's just a puddly mess?Barely!