Ok We set eggs evening of April 16th so if I am counting correctly this evening will be time to go into lockdown. This is the first time for me incubating eggs so I am a little nervouse about doing everything correctly. I am using a Brinsea Eco Octagon unit with turner. Throughout incubation I have had temps between 99.5 and 99.8 and Humidity was between 40 and 50 percent. Here are my initial questions I will probably have more.
1) During incubation I have had the egg dividers in and eggs have been upright with small end down, should I hatch with eggs laying flat or in a carton upright like they have been for the past 17 days?
2) Brinsea recomends filling both chambers with water and closing vent down to about 1/3 does this sound reasonable to get to the 65% humidity for hatching that they recomend, and is this the correct humidity?
My biggest concern is getting the correct humidity level the Air sacs seem to be sized correctly for this stage of developement so I think I should be ok with it around 65% for hatching but I have read many conflicting things on this and it is making me second guess myself. Any advic would be greatly appreciated.
Thanks
1) During incubation I have had the egg dividers in and eggs have been upright with small end down, should I hatch with eggs laying flat or in a carton upright like they have been for the past 17 days?
2) Brinsea recomends filling both chambers with water and closing vent down to about 1/3 does this sound reasonable to get to the 65% humidity for hatching that they recomend, and is this the correct humidity?
My biggest concern is getting the correct humidity level the Air sacs seem to be sized correctly for this stage of developement so I think I should be ok with it around 65% for hatching but I have read many conflicting things on this and it is making me second guess myself. Any advic would be greatly appreciated.
Thanks
