- Feb 21, 2009
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I'm so new to becoming a member, not sure if my last post went through, sorry for the repeat. Living in Western NY it gets mighty cold, today we started out at 10 degrees.
Burr. Our family has raised meat birds before but never egg layers. We've heard horrific stories about how toes have gotten frost bite and so forth. I was hoping I might get some advice as to what breed you might suggest that can with stand the frigged temps as well as produce a yummy egg. They'll be in a barn. thank you