My boss at work has some ducks, has no idea what breed they are. I'm assuming from their description (they came from Atwood's), one is a Buff Orpington, one is an American Pekin, and the male is a black duck (I'm assuming it's *not* a Muscovy because people usually comment on their red faces if it's a Muscovy).
Do you think these eggs are viable? I've had them in the bator for two days now. Going to check them after seven days to see if they're developing. I have an egg that had a crack in the shell that I didn't incubate. I'm going to eat it to see if I can eat duck eggs as I have food allergies and want to double check!
Aaaaah I'm so excited but so nervous
Do you think these eggs are viable? I've had them in the bator for two days now. Going to check them after seven days to see if they're developing. I have an egg that had a crack in the shell that I didn't incubate. I'm going to eat it to see if I can eat duck eggs as I have food allergies and want to double check!
Aaaaah I'm so excited but so nervous

