How do y'all get your turkeys ready for exhibition?
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Wish I had time to read the comments on all 73 pages of this thread. That being said, does anyone have photo comparisons of heritage turkeys from SOP breeders compared to hatchery turkeys? I ordered 5 black poults from Purely Poultry but they shipped out of Lebanon, MO so I'm assuming they're from Cackle Hatchery. Obviously I won't be showing my turks but I do like good looking pets. I made the decision to order from a hatchery because the person who's black turkeys I fell in love with got some of their stock from a hatchery.
Is there an APA SOP for Heritage breed Sweetgrass turkeys?