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We are the opposite...we would much rather people make a dinner out of an animal raised by us - one that lived a happy, healthy chicken life - rather than an industrial nightmare. Every chicken we put in the pot is one that didn't suffer a lifetime of cruelty. It is a hard realization that something made a sacrifice when dinner is on the table...but the kids don't waste food!
We love our packing peanuts, and were disappointed when we only got six...after reading the threads I was hoping for oodles. Maybe McMurray is more generous with packing material than Ideal...I'll try them if I ever need to order from a hatchery again...
What will we do with them? Since they are males, they'll free-range until they start breeding the hens, and fighting with my big boys, then they'll have to be raised in the tractors until they get too unruly to cohabitate...at which point, freezer camp. We always offer roosters to other farms that need to replace a roo...sometimes if we are particularly attached, we'll offer a "bundle" one roo, two laying hens to people who want to keep chickens...
We're quite the opposite! I's going with a small order hatchary this year because I hate to let go when the time comes (having no room for too mnay hen=having no room for too many roos) and as far as I'm concerned, the boys can be someone else's meal. It may sound irrational, but sometimes I like not knowing where they go. I raise all of my fowl as pets, strictly, and if a roo becomes unruley, well, I remind myself that his life would be cut short if he were anyone else's and try to stimulate his behavior with people. I do, however, eat these chickens when they aren't mine. It's the link that, "Hey, everyone, we're eating Joe tonight," that gets me. I made a mistake a few years ago of naming a peanut and when we couldn't keep him anymore, it was much harder to know EXACTLY where he was going and who he once was, having a name. Just the same, it's a different way of life for everyone.