My three R.I.R.s are almost 3 years old. A friend and fellow hen owner says they are near the end of their regular egg laying life. He says rather than sink any more care and money in to them, I should have them offed/killed, plucked and ready them for eating.
Experienced hen keepers, especially of Rhode Island Reds, any advice?
Thanks!
Experienced hen keepers, especially of Rhode Island Reds, any advice?
Thanks!