So I had two trios and I decided that I wanted to trim the herd. I culled the mutt buck. It was a hard decision as he was my favorite of my two males. The other male is a pure breed NZ and kind of skidish. I kept him cause he is just bigger than the Cal NZ cross boy. I bred the Cal NZ cross to two of my females. They both only had litters of 5. My hope is the NZ will produce a larger litter. As for the deed, it was not easy. Not so easy at all. Actually it was easy. But the actual killing part was hard. I used the broomstick method. I heard the cracking of his neck. I don't think he died right away as his legs were still moving and I had to keep pulling to try to end it faster. No not so easy at all. I wonder if I am going to be able to do the deed on the ducks and chickens I ordered. No not easy. But this was the first thing I had ever killed. I didn't cry. I didn't lose my lunch. He is sitting in my fridge in a brine solution now. I will slow cook him. Got any good recipes?