I've got some birds and this is our second season of butchering birds. Last year we had cornish crosses and we were so worried that we were going to butcher too early that we ended up waiting too long and they were REALLY fatty!! (even though they were pasture raised. Lazy birds..)
This year we've got barred rocks, whyndottes and light brahmas. We got them as day olds straight run and we've got ALOT of roos. They're all about 11 weeks old now and we've got crowing "wars" lol!! It's annoying.
I've read that as soon as they start crowing it's time for the butchering to start but as I feel the flesh of our birds none seem to have much breast. Do they need more time or is this a breed issue? They're the same height as our year old layers, but they're definitly not as chubby. I brought in one of my larger looking light brahmas to see how much he weighed and he was just under 4 lbs.
Thoughts? Thanks in advance!!
This year we've got barred rocks, whyndottes and light brahmas. We got them as day olds straight run and we've got ALOT of roos. They're all about 11 weeks old now and we've got crowing "wars" lol!! It's annoying.
I've read that as soon as they start crowing it's time for the butchering to start but as I feel the flesh of our birds none seem to have much breast. Do they need more time or is this a breed issue? They're the same height as our year old layers, but they're definitly not as chubby. I brought in one of my larger looking light brahmas to see how much he weighed and he was just under 4 lbs.
Thoughts? Thanks in advance!!
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