Good morning everyone. My shipped eggs are due today and all of them had very badly damaged air cells to begin with. I believe some to be shrink wrapped because of it. I am keeping a close eye on them and want to know how long they can stay INTERNALLY pipped, before they break through the actual shell? The air cells are very oddly shaped and when I candled last night, I could see some had broken in to the air cell, but still havent pipped this morning...How long do they stay that way before needing de-shrink wrapping help?