Yes you can and its better than cow butter, as far as I'm concerned. You almost heed a cream separator to make the butter efficiently but we used to put the milk in shallow pans in the frig., then skimmed the cream the next day. The butter is white which is fine with me...If that bothers you, yellow cheese dye is cheap.![]()
Thank you.....white butter is cool. I might try to buy some goats milk
