I'm curious. I read some stuff which warned against children handling chicks due to the risk of getting salmonella. Does anyone know anything about it? Can you get it from a well chick? Do you just need to use a quaratine period or is it always a risk when handling chickens? Has anyone actually gotten it or know of someone who has? My two neices are staying away from their chicks because they are not fond of the careful hand washing they have to go through and it would be a shame if there is no real risk.
Thanks
Liz
Thanks
Liz