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I for one can definitely attest to the risks of surgery. My minor 15 minute elbow surgery resulted in MRSA, two eight weeks rounds of antibiotics through a PICC line followed by 12 weeks of oral antibiotics. Then the development of osteomyelitis requiring a third surgery, Lastly having the infection cause atrial fibrillation that lead to a stroke. Well over $100,000.00 and I still have an elbow that hurts and one half my body that feels dead. .Glad to hear that the surgery went well. Surgery, even when necessary, is always a big concern.
Eh, could be worse. You could be living in New York City.I for one can definitely attest to the risks of surgery. My minor 15 minute elbow surgery resulted in MRSA, two eight weeks rounds of antibiotics through a PICC line followed by 12 weeks of oral antibiotics. Then the development of osteomyelitis requiring a third surgery, Lastly having the infection cause atrial fibrillation that lead to a stroke. Well over $100,000.00 and I still have an elbow that hurts and one half my body that feels dead. .
Eh, could be worse. You could be living in New York City.![]()
CX do fine in the fall, in fact, chicks won't require much more than a regular light bulb for supplemental heat, if any. But, that's keeping them in a barn, or other structure out of the sun. That said, I usually do some spring birds when FF&H, or TSC start selling around Easter. You need to keep the brooder very warm until they feather when you have cool springtime temps. I go 8-10 weeks and have nice size birds. In the fall I do more, around August and have no worse, or better luck with them. If you free range them expect tougher, leaner birds. But, don't skimp on square footage either - 50 birds require a ton of space and will make you a ton of waste! I have feeders that hold 100 pounds of feed and feed 24/7. I try and let young birds run around and catch bugs but when they get fat they stay in the barn until process day. I figure every cost I can : Chick, feed, pine chips, gas to and from the feed store, gas to and from the process point, and process cost (I use Amish). This does not account my labor time though since I don't sell them. I have sold them before and got whatever I asked because they are much better than store bought.
We roasted one last night and today I am boiling the carcass (right now) for soup. The house smells great!
THANK YOU!!, will mark the calendar right nowJune 11th, 2016
Chickenstock at Delta Mills Park
7001 Old River Trail
in Lansing. 10am - 3pm
Pot Luck
Bu
y/Sale all sorts of critters
Someone beat me to the June 18th date!![]()