Dec 20, 2009 #1 BedHead In the Brooder 10 Years Dec 17, 2009 81 1 39 Alberta I was given a jar of home made mincemeat and I bought some tart shells. Now what do I do? Is it as simple as filling the shells and baking? What temp and for how long?
I was given a jar of home made mincemeat and I bought some tart shells. Now what do I do? Is it as simple as filling the shells and baking? What temp and for how long?