Need info on your precessing setups, pics if possible!

DENALI

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We are going to process all 55 of our remining cornish this weekend. I am building a plucker to help save time. Any helpful hints or setup ideas, or pictures of your setups would be great! Thanks
 
Hey...your inbox is full!! In answer to your question....no I don't have the plans. When I was a teen-ager (a loooong time ago!!) I swore I'd never pluck or help butcher another chicken as long as I lived, and so far I haven't!! Have you done a search? I know there's been some threads on pluckers before.
 
Did you check out the how to butcher a chicken sticky at the top of this forum? Inside you will find a blog that has pretty descriptive pictures of a backyard processing setup.
 

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