Just started on a new batch of sprouts. Let's see what happens. Would it be better if I rinse with EM water when rinsing?
Will check the links above.
What are the other greens I can give them? My plan is to now buy from the market and slowly learn to grow these myself.
Btw have you ever raised a batch purely on stuff other than commercial feeds?
I've given and they have liked to various degrees kale, collard, duck weed, turnip tops, moringa, mulberry & grape leaves, clipped grass, spinach, finely shredded carrots and carrot tops, radish tops, broccoli leaves and flowers, dandelion, escarole, endive, fennel, basil, maybe others I can't remember right now.
Apparently they don't like Swiss chard or beet greens (but they like finely shredded beets). They just tear them up without eating any.
They will eat any fruit I've offered. I keep sweet fruit to a minimum, but vegetable type fruit they get often, especially in summer. Cucumber is a favorite as is shredded summer squashes (and they love squash blossoms)! When it's super hot out they seem to like food with lots of moisture.
Since I'm trying to breed for size I've not tried going totally non-commercial, but more than half the commercial feed I give them is fermented/soaked, it might be closer to 2/3-3/4. They get their wet feeds in the morning, and dry feed before sun down. They will finish up the remaining wet and dry feed by morning. I get very little wastage that way. I try to gauge it so their dishes are
almost totally empty when I change them out.