Thanks Beth! I am excited to get some eggs in the incubator... LOL.. hubby might not be so happy. I have a dozen or so coming from FL and eggs coming from Hollow... My little Splash Blue Wheaten Roo is not yet crowing or interested in girls so I am guessing it will be another few months until I hatch any of these.Tammy.. I break all the rules.. I don't even use chick starter or raiser. Straight to layer for all my birds, no problems here. So at 31/2 months old..go for the layer. LOL
AND the AM x white Legs are SUPER BLUE EGG LAYERS. They will be either smutty white colored or white with black spots. Odd pea combs and lay a nice big blue egg.
I was making them...but sold off all the breeders and just sold my last 2 hens this weekend. Ya know.....downsizing, to make room for the new breeds growing out.![]()
Dutch...snake, rat or human. Anything else would have left a massacre behind.![]()
Appreciate the info on the starter vs layer too!
Thanks Hollow! I have read the same on DE I use it in their coops and dust baths but not in food. Since my newbies are on quarantine, I am thinking the same thing about rotation so I can continue getting eggs.I don't use DE either. There's no research on it's internal use, and since intestines are more tender than intestinal worms, if it was going to cut up worms it would do worse to the chicken. So, spring and fall worming here, too. Getting them all neatly divided up and staggering the worming means I still get usable eggs.
Padlocks here, too. I've had friends lose entire flocks to the two-legged beast. Expensive, specialty birds. Since my main henhouse is closer to the road than the house is, it's padlocked. And since I have expensive babies out back, it's padlocked there, too. Padlocks. Good for peace of mind.
RF - I have never fed pumpkin but will give it a try this fall. Do you just feed it raw straight from the pumpkin, guts and all?