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Bacon cannoli. The boys helped fill them, that was funView attachment 2739213View attachment 2739215View attachment 2739214
So cool! Were they good?
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Bacon cannoli. The boys helped fill them, that was funView attachment 2739213View attachment 2739215View attachment 2739214
Yeah, they were ok. Not really my thing, sweet and meat don’t go well together in my book but the kids and my daughter liked them.So cool! Were they good?
Yeah, they were ok. Not really my thing, sweet and meat don’t go well together in my book but the kids and my daughter liked them.
Thanks NFC. It was fun to make these with the boys. I’m a bit irritated with myself for letting some of the edges burn on the bacon. Don’t make these while cooking dinner!We don't do sweet on meat here either. But they are cool looking and it's nice the rest of the family liked them![]()
Yum! They look deliciousBacon cannoli. The boys helped fill them, that was funThis is also something we’ve never tried before. I’m sorry I don’t have filling pics, I was also making dinner.. I put it in a plastic baggie and cut off one corner to pipe it into the cannolis. View attachment 2739213View attachment 2739215View attachment 2739214
ingredients
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I used thick cut bacon but I think regular sliced would work better because you can wrap it better and overlap to form a solid tube. To get the bacon off the foil I twisted the ends in opposite directions to make it small enough to slide the cannolis off without breaking them. After piping in the filling we dipped the ends in chocolate chips but did not dust with powdered sugar.
DefinitelyYou did it Mad! Bet the kids enjoyed them![]()
I love crispy bacon, they look perfect to me! Great job!Thanks NFC. It was fun to make these with the boys. I’m a bit irritated with myself for letting some of the edges burn on the bacon. Don’t make these while cooking dinner!
@casportpony pony inspired me by providing that funnel cake recipe....oh my goodness. We've got belly aches now LOL! I have always wanted to try making it- it was my all time favorite fair food. Wasn't the best at pouring and forming the cakes, but it went down just fine!
(Oil is not in ingredients photo, sorry, it was in the pan heating!)
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Hi all. We decided to try something we’ve never had before as one of our entries here, and dessert was firstWe made Fried Oreos
Ingredients, plus oil for frying
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process, these take just a few minutes
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Dessert is ready
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Recipe link
https://www.allrecipes.com/recipe/166081/deep-fried-oreos/
Not from scratch, (probably doesn't count) but easy treats. Heat oil to 375'F, drop 2-4 Twinkies into oil. Cook for 1 minutes turning them every 20 seconds. Pull out of oil with tongs onto paper towels for a couple minutes. Put on plates or platter and sprinkle with powdered sugar. Ta Da!
Fried Twinkies:
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