- Apr 1, 2009
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When I arrived at work this morning, one of the ladies that I work with said she watched a Science Channel documentary on egg production lst night. They stated on the documentary that a hens eggs were no longer fit for human consumption after the hen had reached the age of 72 weeks.
Is this true? I don't think so, but I wanted to bring to the real experts here to see what y'all had to say.
Is this true? I don't think so, but I wanted to bring to the real experts here to see what y'all had to say.