Cover the top with some aluminum foil you ding dong. It will cook more evenly for youI'm trying just a little bit of the food to see if its going to work
View attachment 2373514
@RoosterML
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Cover the top with some aluminum foil you ding dong. It will cook more evenly for youI'm trying just a little bit of the food to see if its going to work
View attachment 2373514
@RoosterML
I like playing with it but I'm breaking the fish apart.Cover the top with some aluminum foil you ding dong. It will cook more evenly for you
I wonder if bell peppers would be good grilled directly on the rack.I like playing with it but I'm breaking the fish apart.
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you said rackI wonder if bell peppers would be good grilled directly on the rack.
Throw them directly on the coals for about 15-20 seconds per unburnt side. Brush off burnt stuff, slice and eat. One of my favorites. Makes them sweet and not a hint of bitter.I wonder if bell peppers would be good grilled directly on the rack.
you said rack
That sounds delicious! I love bell peppers.Throw them directly on the coals for about 15-20 seconds per unburnt side. Brush off burnt stuff, slice and eat. One of my favorites. Makes them sweet and not a hint of bitter.
you said rack