In a couple weeks when I have some empty pens, everyone here is gonna vouch that I am running experiments with deltzel,,,,, right......I have the silkie and leghorn, curious as to skin color that will produce but won't the offspring have the body of the leghorn, then what do I breed that offspring back with...
Just need to say that I am glad SoME of you do not live closer, for you think up these things and I just have to see the outcome in front of me to have it stick in thehead....
Any more experiments,,, I do have the bresse that I am not at all impressed with,, although they do process out bigger than they appear, with some nice breast meat
Wing... with the silkie/LH cross.... I would put the roosters from that cross back over a white rock hen (for bulk and breast meat) or regular white cornish hens if you have them, then take the hens from that generation and breed them back to the largest of your silkie/leghorn roosters. I would think adding in a generation of white rock should add some bulk, but just guessing...
On another note... how about the Aseel (sp?) roosters? I know they look like fighting birds, but I think the asian strains are good for leg meat and length.... don't know if they are dark skinned though. I think they were considered a foundation breed of what eventually ended up being cornish though... so something to think of.