But if she got her neck broken, is it really a natural death?
I was going to put quotations around the natural
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But if she got her neck broken, is it really a natural death?
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You will either drool or laugh.
Cornbread cake, mashed potato frosting, drizzled with brown gravy and topped with fried chicken.
i always added water and a little salt, never heard of just putting the meat in, no liquidLast evening I saw that a nestbox had been visited and someone had made a nest. I wasn't too suprised, though very happy to collect THREE eggs today!
I began the process of canning a turkey today. I should have just cooked it! I have never cut a turkey before, and when it is raw... I got it done, and everything in jars. Now I have decided to cook the carcass and any parts that I couldn't get to cooperate in the roasting pan to make broth, and hopefully get more meat off! See? I should have just cooked it.Oh well. The jars are in the fridge for the night.![]()
I know it is a silly question, but I need reassurance. I can push air out of my jars like I usually do, and not add any broth? I do know it will make its own, but the idea of not adding liquid scares me. Is it really that simple?
I have heard several people mention canning poultry. What is it like? How do you use it?.
Sandwiches, soups, chicken and dumplings, chicken and waffles, salads, pizzas, Buffalo chicken dip (I had buffalo chicken pizza for dinner!) add to macaroni and cheese, casseroles, and finger food for toddlers. Not to mention the animals all like it.
Last evening I saw that a nestbox had been visited and someone had made a nest. I wasn't too suprised, though very happy to collect THREE eggs today!
I began the process of canning a turkey today. I should have just cooked it! I have never cut a turkey before, and when it is raw... I got it done, and everything in jars. Now I have decided to cook the carcass and any parts that I couldn't get to cooperate in the roasting pan to make broth, and hopefully get more meat off! See? I should have just cooked it.Oh well. The jars are in the fridge for the night.
I know it is a silly question, but I need reassurance. I can push air out of my jars like I usually do, and not add any broth? I do know it will make its own, but the idea of not adding liquid scares me. Is it really that simple?
Last evening I saw that a nestbox had been visited and someone had made a nest. I wasn't too suprised, though very happy to collect THREE eggs today!
I began the process of canning a turkey today. I should have just cooked it! I have never cut a turkey before, and when it is raw... I got it done, and everything in jars. Now I have decided to cook the carcass and any parts that I couldn't get to cooperate in the roasting pan to make broth, and hopefully get more meat off! See? I should have just cooked it.Oh well. The jars are in the fridge for the night.![]()
I know it is a silly question, but I need reassurance. I can push air out of my jars like I usually do, and not add any broth? I do know it will make its own, but the idea of not adding liquid scares me. Is it really that simple?
. I can hardly believe this. Another broody! This is my Bantam Langshan that went broody in Dec, then in the spring, and she is back on the nest. Here's a question for you all. I gave my other broody eggs to hatch on Tuesday afternoon. Could I take some eggs from Broody #1 and put them under Broody Or would that not be enough to time for broody #2?![]()