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Placinta - fried dough

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by jojo54, Jun 3, 2011.

  1. jojo54

    jojo54 Chillin' With My Peeps

    Aug 24, 2009
    BC Canada
    I got the recipe from my mother and grandmother so decided to pass it on. Enjoy.

    I made Placinta / Elephant Ears / fried dough - what ever you call it - I made it, we ate it. We ususlly eat it with sugar but you can you preserves, piefilling, cinnamon, etc.

    Recipe and pics on my blog.

    http://mountaingardengleanings.blogspot.com/2011/06/placinta.html

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