Poaching eggs in sausage gravy

[Mrs. K]

 

[nuthatched]

Mmmmmmm
Do you also do grits?

 

[Mrs. K]

As far as I know, this SD girl has never eaten grits, haha! Let alone cooked them. Tell me more!

 

[nuthatched]

As far as I know, this SD girl has never eaten grits, haha! Let alone cooked them. Tell me more!

It's corn meal cooked and served with milk or cream and usually cheese. I prefer fried mush which is cornmeal cooked in salt water, poured into a loaf pan, left to set up and then sliced thin and deep fried. Serve with butter and syrup.

 

[Mrs. K]

That does sound good!