Our contribution will be baked tofu, breaded and baked homemade gluten, barbecue homemade gluten. We get together with 4 families for thanksgiving, all but one are vegetarian. It makes for a wonderful Thanksgiving where everyone can eat everything, not just the potatoes (you poor dear!). Through the years my mother has made changes to Christmas dinner that have made it more inclusive to us veggies (our family makes up half the dinner party). The first year she made no changes and we were relegated to rolls, mashed potatoes and whatever protein option we would bring. Now she makes the dressing without meat bits, the sides no longer have bits of meat on them, and I make a delicious vegetarian gravy, and everything is just as good as it used to be. I truly appreciate all of the simple changes that have made the dinner much more inclusive.