Problems in the coop

[Kluk-Kluk]

^ The salt keeps the yolks from going all lumpy. I'd imagine the sugar is for the same reason

Aha. Thanks!

 

[Mrs. K]

I got this technique from an old cookbook, called Cooking with Stored Food. That is what they said to do, to keep the yolks from getting lumpy. They said also to stir them but not to incorporate a lot of air into them.