It is and that is why it seems so popular with people...they just LOVE that video. Of course they do...it teaches them to be selfish about the whole process and concentrate only on how they feel and not the how the chicken is dealing with it.
Thank you! I was expecting to get shredded on that post but it's what I've been observing on these forums for the past 5 years and it seems to be the root of the problem. I am so very pleased you are getting your head around this processing...it's like anything else, the more you practice detachment on processing day, the easier it gets each time. It becomes a job then and less of a drama.
I've been handling a lot of chickens over quite a few years and killed more than most folks here, I figure, I can assure you that restraining them is every bit as stressful as it looks. It can calm some birds some of the time, but they have to have their heads covered and even then they struggle~I know because I use a towel over their heads when I work on them and wrap them in it..and I still need another person to restrain them. Struggling, as you saw in the video of this swaddled bird, is a sign of panic, fight or flight reaction and it's natural when the chicken is restrained.
Hanging them upside down until they stop flapping and calm down works well, so placing them in a cone works for both things..that's why they rest so comfortably in a cone, not because they are restrained, but because they are upside down. The cone merely makes for good gravitational positioning, while freeing one's hands for the job and keeping the movements of the bird to a minimum. They actually bleed out quicker when they move more, but they also make a great big mess, so the cones make things neat and orderly which is great for processing. One bird can be hanging and bleeding out while you eviscerate another. It's just good sense to use the cones...can't really be gutting one bird, with another bird on your lap bleeding out into a bucket.
This is how I do it as well and I agree...they calm right down when placed in the cone. That's why I make it a quick trip from holding place to cone, all the while holding the bird upside down so they can calm down on the way to the cone. If I sat down and wrapped them in an apron to do the processing, it would take me approximately all day to do a few birds...and ain't nobody got time for that, as Sweet Brown says.