I asked my kid if she wanted to watch and/or help. She said she didn't. Before we ate her favorite rooster, she declared she didn't want to eat chicken anymore and has stuck to it. And now, sigh, she won't even eat eggs, no matter what I say, she's convinced she's eating a baby chick (we don't have a roo). She's 4. I absolutely hated the texture of meat for 25 years and was forced to eat it growing up, so I have told her she doesn't have to eat chicken if she doesn't want to. I do make sure to point out that the meat she does enjoy comes from a pig (kid loves bacon and pepperoni), just so she knows what she is eating and not shocked by finding out when she's older. I'm not ever going to force her to watch me process a chicken, but she's a curious and "can do" kid and she'll likely be participating at some point soon enough. When I was a kid, I loved going through the crops of the doves my dad would bring home. It was so cool to see what they'd been eating!
Okay, question regarding processing: I've only done one bird at a time. I'm doing 8 little ones this time. I'm going to have 2 killing cones set up, so 2 birds at a time will be bleeding out. Should I bleed out and pluck all 8 (using a drill plucker) before eviscerating? I was thinking of bleeding out and plucking 2 at time, and setting the plucked birds in ice water till I have all 8 done. Then eviscerate all 8 one at a time. Or should I bleed out, pluck, eviscerate 2 at a time? I'll have a friend helping, but not sure she'll actually be helping. She was HORRIFIED at my suggestion that her kids were welcome to watch/help if they wanted.